Mango Mojito Recipe
A tropical twist on the classic mojito.
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Frequently paired with
The best thing to pair and share with Mango Mojito
Ingredients
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Mojito Base
Garnish
Method
Preparation
Prepare the Mint and Lime
In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently muddle them together until the mint releases its oils and the sugar starts to dissolve.
Mix in the Rum
Pour in the white rum and stir gently to mix all ingredients together.
Assembly
Add Club Soda
Top the mixture with club soda to give it a refreshing fizz. Stir gently to combine without losing the carbonation.
Garnish the Drink
Garnish your mango mojito with mango slices, mint sprigs, and lime wedges for a beautiful presentation.
Serve
Serve immediately over ice in a tall glass and enjoy your tropical mango mojito!
