RestaurantsCampagnolo Restaurant + BarAperol Spritz Recipe

Aperol Spritz Recipe

Time10m
Serves1

Champagne, Aperol, fresh Grapefruit juice, Soda

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Frequently paired with

The best thing to pair and share with Aperol Spritz

Selected to pour

Marco Felluga 'Mongris' Pinot Grigio

Collio. Friuli, Italy

crisp · bright acidity · light-bodied

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Ingredients

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Ingredients

Method

Directions

1

Prepare Your Glass

Start by selecting a large wine glass or a highball glass. Fill the glass with ice cubes to chill it.

2

Add Aperol

Pour 3 oz of Aperol over the ice in the glass.

3

Pour Champagne

Add 3 oz of Champagne to the glass with Aperol, allowing it to mix slightly.

4

Incorporate Fresh Grapefruit Juice

Pour in 2 oz of fresh grapefruit juice and stir gently to combine the flavors.

5

Top with Soda Water

Add 1 oz of soda water to the mixture to add a refreshing fizz.

6

Garnish

Garnish your spritz with a slice of grapefruit on the rim of the glass.

7

Serve

Serve immediately and enjoy your refreshing Aperol Spritz!

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