Iced Vanilla Cold Brew Recipe
Cold brew coffee and french vanilla syrup shaken over ice with half & half and garnished with whipped cream and a chocolate Pocky cookie
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Ingredients
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Cold Brew Coffee
French Vanilla Syrup
Half & Half
Garnish
Ice
Method
Prepare Cold Brew
Brew Coffee
Prepare your cold brew coffee in advance if you haven't already. Mix coarsely ground coffee with cold water in a jar or pitcher and let steep for 12-24 hours in the refrigerator. Strain to remove coffee grounds and store the cold brew in the fridge.
Mix Ingredients
Combine Ingredients
In a shaker, combine 1 cup of cold brew coffee and 2 tablespoons of French vanilla syrup. Add 1 cup of ice cubes to the shaker.
Shake
Seal the shaker and shake vigorously for about 15-20 seconds until the mixture is well combined and chilled.
