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Boone County Bourbon Cream Recipe

Name: Castle Farms Boone County Bourbon Cream Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup Kentucky Straight Bourbon; 1 cup Heavy Cream; 1 tbs Powdered Sugar; 1 tsp Vanilla Extract; 1 pinch Salt

Inspired by Castle Farms

Time15m

Serves4

Kentucky Straight Bourbon, Rich Cream; Chilled or in Coffee.

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THE SPICE GIRL

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rich · spiced · creamy

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Ingredients

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Method

Preparation

Combine Ingredients

In a mixing bowl, combine 1 cup of Kentucky Straight Bourbon, 1 cup of heavy cream, 1 tablespoon of powdered sugar, 1 teaspoon of vanilla extract, and a pinch of salt.

Whisk Mixture

Using a whisk or electric mixer, blend the mixture on medium speed until well combined and slightly thickened, about 2-3 minutes.

Chill the Mixture

Transfer the bourbon cream mixture to a glass jar or bottle and seal tightly. Refrigerate for at least 2 hours to allow the flavors to meld and the mixture to chill.