San Pellegrino Recipe
Make San Pellegrino Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Garnish
Method
Preparation
Prepare the Simple Syrup
In a small saucepan over medium heat, combine equal parts sugar and water (1 cup each) and stir until the sugar is completely dissolved. Allow it to cool before use.
Juicing the Lemons
Squeeze fresh lemons to obtain 50 ml of lemon juice. Strain the juice to remove any seeds or pulp.
Mixing the Drink
Combine Ingredients
In a large glass or pitcher, combine the sparkling water, lemon juice, and simple syrup. Stir gently to mix.
Garnish
Add lemon slices and fresh mint leaves to the drink for garnish.
Serving
Serve Chilled
Pour the San Pellegrino into glasses filled with ice, if desired, and serve immediately.