Caesar Salad Recipe
Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Caesar Dressing Ingredients
Method
Salad Preparation
Prepare the Lettuce
Wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces and place it in a large salad bowl.
Add the Croutons
Add the croutons to the bowl with the chopped romaine lettuce.
Add Cherry Tomatoes
Cut the cherry tomatoes in half and add them to the salad bowl.
Add Parmesan Cheese
Grate the Parmesan cheese and sprinkle it over the salad.
Dressing Preparation
Make the Dressing
In a medium bowl, combine the minced garlic, chopped anchovy fillets, lemon juice, Dijon mustard, and Worcestershire sauce. Whisk together until smooth.
Emulsify the Dressing
Slowly drizzle in the olive oil while whisking continuously until the dressing is well combined and emulsified.
Season the Dressing
Season the dressing with salt and black pepper to taste, adjusting as desired.
Combine and Serve
Toss the Salad
Pour the Caesar dressing over the salad in the bowl. Toss the salad gently to coat all the ingredients with the dressing.
Serve
Serve immediately as a side dish or light meal.