The Naked Mango Recipe
Mango rum, melon liqueur, orange, pineapple, & grenadine.
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Frequently paired with
The best thing to pair and share with THE NAKED MANGO
Ingredients
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Cocktail
Garnish
Method
Cocktail
Combine ingredients
Fill a cocktail shaker with the cubed ice. Add the light rum, mango rum, melon liqueur, fresh orange juice, pineapple juice and fresh lime juice to the shaker.
Shake
Secure the shaker lid and shake vigorously for 10–15 seconds until the outside of the shaker feels cold and you see a good dilution from the melted ice.
Prepare glass
Fill a chilled highball or Collins glass with fresh ice.
Optional stir
If you prefer a slightly more integrated drink, give the cocktail a gentle stir (1–2 rotations) after adding grenadine. For a layered look, do not stir.
Garnish & Serve
Garnish the glass with a mango slice on the rim, an orange wheel and a maraschino cherry on a pick. Serve immediately with a straw.