RestaurantsDECO WilmingtonYum Yum Sauce Recipe

Yum Yum Sauce Recipe

Inspired by DECO Wilmington
Time40m
Serves4

Make Yum Yum Sauce Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with Yum Yum Sauce

Selected to pour

steak skewer appetizer

The intense black raspberry and currant flavors of this wine complemented the chimichurri rub and spicy sriracha drizzle.

savory · spicy · herbal

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sauce Ingredients

Method

Preparation Instructions

1

Combine Ingredients

In a medium mixing bowl, add the mayonnaise, ketchup, rice vinegar, sugar, garlic powder, and paprika.

2

Mix Well

Using a whisk or a spatula, mix all the ingredients together until they are well combined and smooth.

3

Season to Taste

Add salt and black pepper according to your personal taste preferences. Mix again to incorporate.

4

Chill

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.

5

Serve

Remove from the refrigerator and give it a good stir before serving. Enjoy your Yum Yum Sauce with seafood, grilled meats, or as a dipping sauce!

More from DECO Wilmington