RestaurantsDespacitoZucchini And Carrot Bread French Toast Recipe

Zucchini And Carrot Bread French Toast Recipe

Inspired by Despacito
Time20m
Serves2

Served with Butter and maple syrup.

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Frequently paired with

The best thing to pair and share with Zucchini and Carrot Bread French Toast

Selected to serve

Ghee Old Fashioned

Clarified Butter infused Woodford Reserve Bourbon, Angostura Bitters

rich · buttery · smooth

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Ingredients

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Ingredients for Zucchini and Carrot Bread French Toast

Method

Directions for Preparing Zucchini and Carrot Bread French Toast

1

Prepare the Egg Mixture

In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.

2

Dip the Bread

Heat a skillet or griddle over medium heat and melt 1 tablespoon of butter. Dip each slice of zucchini and carrot bread in the egg mixture, ensuring both sides are coated.

3

Cook the French Toast

Place the dipped bread slices onto the skillet. Cook for about 3-4 minutes on each side or until golden brown and cooked through. Add more butter as needed for cooking.

4

Serve

Remove the French toast from the skillet and serve warm topped with maple syrup and a dusting of powdered sugar, if desired.

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