Coconut Mango Margarita Recipe
El Tequileño reposado tequila, coconut, mango, fresh lime, basil - 2oz
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Ingredients
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Liquids
Garnishes
Method
Preparation
Mix the Ingredients
In a cocktail shaker, combine the El Tequileño reposado tequila, coconut cream, mango puree, and fresh lime juice. Fill the shaker with ice.
Shake
Shake well until the mixture is chilled, about 15 seconds.
Strain
Strain the mixture into a chilled margarita glass.
Garnish
Garnish with fresh basil leaves and a lime wedge.
