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Frequently paired with
The best thing to pair and share with HUMMUS PLATE
Ingredients
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Hummus
Method
Preparation
Blend the Ingredients
In a food processor, combine the canned chickpeas, tahini, minced garlic, lemon juice, olive oil, ground cumin, salt, and water. Blend until smooth.
Adjust Consistency
If the hummus is too thick, add more water, 1 tablespoon at a time, until you reach the desired consistency.
Taste and Adjust
Taste the hummus and adjust salt or lemon juice as needed.