Grilled Chicken Salad Recipe
Fresh greens topped with grilled chicken, tomatoes, and a light vinaigrette.
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Ingredients
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Salad Base
Grilled Chicken
Vinaigrette
Method
Prepare the Chicken
Marinate the Chicken
In a bowl, combine olive oil, salt, black pepper, and garlic powder. Add the chicken breasts and coat them well. Let marinate for at least 30 minutes.
Prepare the Salad
Assemble the Salad
In a large bowl, combine mixed greens, halved cherry tomatoes, and diced cucumber.
Make the Vinaigrette
Combine Ingredients
In a small bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, honey, salt, and black pepper until well combined.
Serve
Combine and Serve
Slice the grilled chicken and place it on top of the salad. Drizzle the vinaigrette over the salad before serving. Toss gently to mix and enjoy!
