Strawberry Rosé Spritz Recipe
Ritual Apertivo, house-made strawberry syrup, non-alcoholic sparkling rosé
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Ingredients
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Ingredients
Method
Directions
Prepare Strawberry Syrup
In a medium saucepan, combine fresh strawberries, sugar, and water over medium heat. Stir occasionally until the sugar dissolves and strawberries release their juices, about 5-7 minutes.
Strain the Syrup
Once the strawberries are softened, remove the saucepan from heat. Strain the mixture through a fine-mesh sieve into a bowl, pressing the strawberries to extract as much liquid as possible. Discard solids and allow the syrup to cool completely.
Assemble the Drink
In a glass, add ice cubes to your desired level. Pour in 1/4 cup of the strawberry syrup followed by 1 cup of non-alcoholic sparkling rosé. Stir gently to combine.
Garnish
Add fresh mint leaves as a garnish. Optionally, you can add more strawberries for decoration.
Serve
Serve immediately and enjoy your refreshing Strawberry Rosé Spritz!