RestaurantsFawnChai Latte Recipe

Chai Latte Recipe

Inspired by Fawn
Time15m
Serves1

12oz

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Frequently paired with

The best thing to pair and share with Chai Latte

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CARAJILLO

licor 43, espresso

rich · sweet · citrusy

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Ingredients

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Tea and Spices

Water

Method

Preparation

1

Brew the Tea

In a small saucepan, combine the water, black tea leaves, ground cinnamon, ground ginger, ground cardamom, ground cloves, and black peppercorns. Bring to a boil over medium heat.

2

Simmer

Once boiling, reduce the heat and let it simmer for about 5 minutes to allow the flavors to infuse.

3

Add Milk

Stir in the milk and sugar. Heat the mixture until it's hot but not boiling, stirring occasionally.

4

Strain and Serve

Strain the chai latte into a 12oz cup, discarding the tea leaves and spices. Enjoy your warm chai latte!

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