Apple Juice Recipe
Make Apple Juice Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Water
Optional Sweetener
Method
Preparation
Wash the Apples
Thoroughly rinse the apples under cold running water to remove any dirt or pesticides.
Core and Slice the Apples
Using an apple corer or a knife, remove the cores from the apples and slice them into quarters. No need to peel them.
Juicing
Blend the Apples
Place the sliced apples into a blender. Add 1 cup of water to help with the blending process. Blend until smooth and liquefied.
Strain the Juice
Pour the blended apple mixture through a fine mesh strainer or cheesecloth into a large bowl or pitcher. Use a spoon to press down on the pulp to extract as much juice as possible.
Serving
Chill and Serve
Refrigerate the apple juice for about 30 minutes before serving. Pour into glasses and enjoy fresh.
