RestaurantsGnarly BarleyCocktails On Tap Recipe

Cocktails On Tap Recipe

Inspired by Gnarly Barley
Time20m
Serves6

Make Cocktails On Tap Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Cocktails on Tap

Selected to serve

Hugo Spritz

St-Germain / sparkling wine / fresh lime / mint

refreshing · herbal · bright acidity

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Ingredients

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Cocktail Ingredients

Method

Preparation Steps

1

Prepare the Base

In a large pitcher, combine the vodka, lemon juice, and simple syrup. Stir well to mix all the ingredients thoroughly.

2

Add Mint and Lemon

Gently muddle the fresh mint leaves and lemon slices at the bottom of the pitcher to release their flavors.

3

Mix with Soda

Slowly pour in the soda water into the pitcher. Stir gently to combine, being careful not to lose the carbonation.

4

Serve Over Ice

Fill each serving glass with ice cubes. Pour the cocktail mixture over the ice, ensuring each glass gets some mint and lemon slices.

5

Garnish and Enjoy

Garnish each glass with a sprig of mint and a lemon slice on the rim. Serve immediately and enjoy your refreshing cocktail on tap!

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