San Polo Rubio Recipe
Make San Polo Rubio Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Cooking the Pasta
Boil the Pasta
In a large pot, bring salted water to a boil. Add the pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.
Preparing the Shrimp
Sauté the Garlic
In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 1-2 minutes until fragrant.
Cook the Shrimp
Add the shrimp to the skillet, season with salt and black pepper, and cook for about 2-3 minutes until they turn pink and opaque.
Combining Ingredients
Add Tomatoes and Basil
Add halved cherry tomatoes and chopped fresh basil to the skillet. Stir to combine and cook for another 2 minutes until the tomatoes are slightly softened.
Add Lemon Juice
Pour in the lemon juice and stir well to combine all ingredients. Taste and adjust seasoning with salt, pepper, or red pepper flakes if desired.
Final Assembly
Combine with Pasta
Add the cooked pasta to the skillet, tossing everything together until the pasta is well coated with the sauce and ingredients.
Serve
Plate the pasta and garnish with grated Parmesan cheese if using. Serve immediately.