Midway Recipe
Coconut rum, white chocolate liqueur, pineapple juice
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with MIDWAY
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Liquors
Juices
Garnishes
Method
Preparation
Combine Ingredients
In a cocktail shaker filled with ice, combine the coconut rum, white chocolate liqueur, and pineapple juice.
Shake Well
Shake the shaker vigorously for about 15 seconds to chill the mixture.
Strain and Serve
Strain the mixture into a chilled cocktail glass.
Garnish
Garnish with a wedge of pineapple and a maraschino cherry on top.