Hail Mary Recipe
Mezcal, Bloody Mary, Pickled Accoutrements, Dill
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Frequently paired with
The best thing to pair and share with Hail Mary
Ingredients
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Base
Pickled Accoutrements
Garnish
Method
Preparation
Mixing the Base
In a cocktail shaker, combine the mezcal, tomato juice, fresh lime juice, Worcestershire sauce, hot sauce, celery salt, and black pepper.
Shaking the Mixture
Fill the shaker with ice and shake gently for about 10-15 seconds until well chilled.
Serving
Strain and Serve
Strain the mixture into a tall glass filled with ice.
Adding Accoutrements
Garnish the drink with the pickled jalapeños, pickled green beans, and pickled olives.
Finishing Touch
Finally, add a fresh sprig of dill as a garnish on top.
