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Hot Lipton Tea Recipe

Inspired by JASMINE SYRIAN FOOD

Time10m

Serves2

Make Hot Lipton Tea Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Hot Lipton Tea

Selected to serve

Earl of the Andes

aromatic, creamy lavender infused pisco, giffard peach liqueur, vanilla syrup, lemon juice, earl grey vanilla foam

aromatic · creamy · floral

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Ingredients

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Method

Preparation

Boil Water

In a kettle, bring 4 cups of water to a rolling boil over medium-high heat.

Steep Tea

Once the water is boiling, remove it from the heat and add the 2 Lipton tea bags. Let them steep for 3-5 minutes, depending on how strong you like your tea.

Add Sugar and Lemon Juice

After steeping, remove the tea bags. Stir in 2 tablespoons of sugar and 1 tablespoon of lemon juice until dissolved.

Serving

Optional Additions

If desired, add honey to taste for extra sweetness and a cinnamon stick for flavor.

Serve Hot

Pour the hot tea into cups and serve immediately.