The Toronto Recipe
This bold and bitter libation highlighted the Italian Amaro Fernet Branca. Combined with Forty Creek Whisky, honey and Angostura Bitters.
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Ingredients
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Main Ingredients
Method
Preparation
Chilling the Drink
Add ice to the mixing glass and stir the mixture until well chilled, about 30 seconds.
Straining and Serving
Strain the mixture into a chilled cocktail glass.
Garnishing
Express the oils from an orange peel over the drink and add it as a garnish.