Havana Rum Punch Recipe
House White and Dark Rum, Mango, Passion Fruit, Orange Juice, Grenadine
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Frequently paired with
The best thing to pair and share with HAVANA RUM PUNCH
Ingredients
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Alcohol
Juices and Mixers
Garnish
Method
Preparation
Combine the Rums
In a large pitcher, combine 2 cups of House White Rum and 1 cup of House Dark Rum. Stir well to blend.
Add Juices
Pour in 1 cup of Mango Juice, 1 cup of Passion Fruit Juice, and 1 cup of Orange Juice into the pitcher. Stir gently to mix all the ingredients.
Sweeten the Punch
Slowly add 0.5 cup of Grenadine to the mixture. Allow it to settle so that it creates a beautiful gradient effect in the punch.
Serving
Prepare Glasses
Fill glasses with ice cubes to keep the punch chilled.
Pour the Punch
Pour the rum punch mixture over the ice in each glass, filling to the top.
Garnish
Garnish each glass with fresh mango slices, orange slices, and passion fruit halves according to your preference.
Enjoy
Serve immediately and enjoy your refreshing Havana Rum Punch!