Hundred Ack Merryvale Recipe
Make Hundred Ack Merryvale Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Frequently paired with
The best thing to pair and share with HUNDRED ACK MERRYVALE
Ingredients
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Base Mixture
Flavoring
Add-ins
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
Prepare Baking Dish
Grease a 9x13 inch baking dish or line it with parchment paper for easy removal.
Mixing the Base
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until evenly combined.
Incorporating Flavors
Add Spices
Sprinkle in the ground cinnamon and nutmeg, and fold them gently into the batter until evenly distributed.
Fold in Add-ins
Gently fold in the chopped nuts, dried cranberries, and chocolate chips to the batter until evenly distributed.
Baking
Pour Batter into Dish
Pour the batter into the prepared baking dish and spread it evenly using a spatula.
Bake the Mixture
Bake in the preheated oven for about 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Cooling and Serving
Cool the Dish
Once baked, remove from the oven and let it cool in the baking dish for 10 minutes before transferring it to a wire rack to cool completely.
Serve
Cut into squares and serve warm or at room temperature. Enjoy your Hundred Ack Merryvale!