French Toast Recipe
sweet goji berry + chancaca syrup + pistachio
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Frequently paired with
The best thing to pair and share with FRENCH TOAST
Ingredients
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French Toast Ingredients
Method
Preparation Instructions
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
Soak the Bread
Dip each slice of bread into the egg mixture, allowing them to soak for a few seconds on each side.
Cook the French Toast
In a large skillet or griddle, melt the butter over medium heat. Place the soaked bread slices on the skillet and cook until golden brown, about 3-4 minutes per side.
Serve with Toppings
Once cooked, serve the French toast warm, drizzling with chancaca syrup, and topping with goji berries and chopped pistachios.