Seasonal Cocktails recipe served on a plate, by Max's Trumbull Kitchen
Jul 14 2026
RestaurantsMax's Trumbull KitchenSeasonal Cocktails Recipe

Seasonal Cocktails Recipe

Time30m
Serves8

Make Seasonal Cocktails Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Seasonal Cocktails

Selected to serve

Mojito Pitcher

Cruzan Rum, Fresh Mint and Sierra Mist.

refreshing · sweet · herbal

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Ingredients

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Cocktail Base

Seasonal Fruits

Garnishes

Method

Cocktail Preparation

1

Prepare the Simple Syrup

In a small saucepan, combine equal parts sugar and water. Heat over medium heat, stirring until the sugar has completely dissolved. Allow to cool before using.

2

Mix the Cocktail Base

In a large pitcher, combine the fresh lemon juice, simple syrup, and vodka. Stir well until fully mixed.

3

Add Sparkling Water

Slowly add the sparkling water to the pitcher, stirring gently to combine without losing the fizz.

Fruit Preparation

4

Prepare the Fruits

Wash the strawberries and raspberries thoroughly. Hull the strawberries and slice them into quarters. Set aside the prepared fruits.

5

Muddle the Mint

In a separate bowl, gently muddle the fresh mint leaves to release their flavor, being careful not to tear them too much.

Serving the Cocktail

6

Assemble the Cocktail

In a glass, add a few pieces of muddled mint, some sliced strawberries, and raspberries. Pour the cocktail mixture over the fruits, filling the glass to the desired level.

7

Garnish and Serve

Garnish each glass with a lemon slice and a sprig of mint. Serve immediately and enjoy your refreshing seasonal cocktail!

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