Spicy Breakfast Pizza Recipe
spicy San Marzano tomato sauce, farm eggs, mascarpone, wild arugula
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
Add the Sauce
Spread the San Marzano tomato sauce evenly over the dough, leaving a small border around the edges.
Add Mascarpone
Dollop the mascarpone cheese over the sauce, distributing it evenly.
Crack the Eggs
Carefully crack the farm eggs on top of the pizza, spacing them out evenly.
Season
Sprinkle red pepper flakes, salt, and black pepper over the pizza to taste.
Add Arugula
Remove the pizza from the oven and top with wild arugula before slicing.
Serve
Slice the pizza and serve warm, enjoying the spicy and creamy flavors.
