Digestifs Recipe
Make Digestifs Recipe in just 2h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Frequently paired with
The best thing to pair and share with DIGESTIFS
Ingredients
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Digestif Ingredients
Method
Digestif Directions
Prepare the Mint
Take the fresh mint leaves and gently rinse them under cold water to remove any dirt or impurities. Pat them dry with a paper towel and set aside.
Infuse the Vodka
In a large jar or pitcher, combine the fresh mint leaves, lemon zest, honey, and vodka. Stir well to ensure the honey dissolves completely. Seal the jar and let it infuse in the refrigerator for at least 2 hours, or overnight for a stronger flavor.
Strain the Infusion
After the infusion period, strain the mixture through a fine mesh sieve or cheesecloth into a clean pitcher to remove the mint leaves and lemon zest.
Mix with Sparkling Water
To serve, fill a glass with ice cubes and pour the infused vodka mixture over the ice, filling each glass about halfway. Top off the glasses with sparkling water to taste, giving it a refreshing fizz.
Garnish and Serve
Garnish each glass with a few fresh mint leaves and a twist of lemon zest, if desired. Serve immediately and enjoy your homemade digestif!