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Smoked Turkey Club Recipe

Inspired by The Carbon Bar
Time20m
Serves1

Indulge in our Smoked Turkey Club, featuring layers of tender, savory smoked turkey piled high with crispy bacon, fresh lettuce, juicy tomatoes, and creamy mayo, all nestled between toasted artisan bread. Each bite delivers a delightful crunch and a burst of flavor that's sure to satisfy your cravings for a classic sandwich with a smoky twist.

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Frequently paired with

The best thing to pair and share with Smoked Turkey Club

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Monte Tondo Montetondo Soave Classico

crisp · bright acidity · herbal

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Ingredients

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Smoked Turkey Club Ingredients

Method

Instructions

1

Prepare the Ingredients

Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and set aside.

2

Toast the Bread

Lightly toast the whole wheat bread slices until golden brown.

3

Assemble the Sandwich

Spread mayonnaise on one slice of toasted bread and mustard on another. Layer the smoked turkey, crispy bacon, Swiss cheese, lettuce, and tomato slices on the mayo side. Season with salt and pepper to taste.

4

Complete the Sandwich

Top the sandwich with the mustard-covered slice of bread. Cut the sandwich in half diagonally and secure with toothpicks if desired.

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