Stack Of Pancakes Recipe

Name: The Park Kitchen & Bars STACK OF PANCAKES Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups all-purpose flour; 2 tsp baking powder; 2 tbsp sugar; 0.5 tsp salt; 1.5 cups milk; 2 large eggs; 0.5 cups unsalted butter; 1 tsp vanilla extract; 8 slices bacon; 1 cup fresh fruit (strawberries, blueberries, or bananas); to taste maple syrup; to taste Nutella; to taste whipped cream; to taste wildberry compote

Inspired by The Park Kitchen & Bar

Time30m

Serves4

Fluffy house-made pancakes, served with bacon, fruit & your choice of: maple bourbon butter & syrup, wildberry compote & whipped cream or Nutella & banana

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Frequently paired with

The best thing to pair and share with STACK OF PANCAKES

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2022 Goldeneye, Pino Noir, North Coast

fruity · earthy · medium-bodied

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Ingredients

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Pancake Batter

2 cups 00 bread flour

2 tsp Baking powder

2 tbsp sugar

1/2 tsp Celtic sea salt

1 1/2 cups Milk

2 large Eggs

1/2 cups Unsalted butter

1 tsp Watkins vanilla extract

Toppings

8 slices bacon

1 cup fresh fruit (strawberries, blueberries, or bananas)

to taste maple syrup

to taste Nutella

to taste whipped cream

to taste wildberry compote

Method

Pancake Preparation

Mix Dry Ingredients

In a large bowl, whisk together the flour, baking powder, sugar, and salt until well combined.

Combine Wet Ingredients

In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.

Combine Mixtures

Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix; a few lumps are okay.

Cook Pancakes

Heat a non-stick skillet or griddle over medium heat. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Flip and cook the other side until golden brown, about 1-2 minutes more.

Serving

Prepare Toppings

While pancakes are cooking, cook bacon in a separate skillet until crispy. Prepare any fresh fruit and toppings as desired.

Assemble and Serve

Stack the pancakes on a plate, top with bacon and fresh fruit, and serve with your choice of maple bourbon butter & syrup, wildberry compote & whipped cream, or Nutella & banana.