Pride Relasiness V Recipe

Rinse the Quinoa

Start by rinsing the quinoa under cold water in a fine mesh strainer to remove any bitterness.

Cook the Quinoa

In a medium saucepan, combine the rinsed quinoa and vegetable broth. Bring it to a boil over medium-high heat. Once boiling, reduce the heat to low, cover, and simmer for 15 minutes or until the quinoa is fluffy and the liquid is absorbed. Remove from heat and let it sit covered for 5 minutes.

Chop Vegetables

While the quinoa is cooking, chop the red bell pepper, zucchini, and carrot into small pieces. Set aside.

Sauté Vegetables

In a large skillet, heat the olive oil over medium heat. Add the chopped garlic and sauté for about 1 minute until fragrant. Add the chopped vegetables (bell pepper, zucchini, carrot) and sauté for 5-7 minutes until they start to soften.

Add Spinach

Add the spinach to the skillet and stir until it wilts, about 2-3 minutes. Season with cumin, salt, and black pepper to taste.

Combine Quinoa and Vegetables

Fluff the cooked quinoa with a fork and then add it to the skillet with the sautéed vegetables. Stir well to combine all ingredients.

Add Garnish

Drizzle the lemon juice over the quinoa and vegetable mixture and sprinkle with fresh cilantro.

Serve

Serve warm as a main dish or a side dish. Enjoy your Pride Relasiness V!