RestaurantsThe ProvincialMonte Cristo Recipe

Monte Cristo Recipe

Inspired by The Provincial
Time10m
Serves1

KAHLUA, COINTREAU, AMERICANO, WHIPPED CREAM

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Frequently paired with

The best thing to pair and share with MONTE CRISTO

Selected to serve

Collective Arts ‘The Hazy’ IPA

Experience the vibrant character of Collective Arts ‘The Hazy’ IPA, a delightful brew that envelops your senses with its luscious tropical fruit aromas and smooth, velvety mouthfeel. This New England-style IPA boasts a harmonious blend of hops, delivering notes of juicy mango, zesty citrus, and a hint of pine, all balanced by a subtle malt sweetness. Perfectly crafted for those who appreciate a bold and refreshing beer, each sip invites you to savor the artistry behind this innovative brew.

tropical · smooth · velvety

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Ingredients

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Drink Ingredients

Method

Preparation

1

Mixing the Drink

In a shaker filled with ice, combine Kahlua, Cointreau, and Americano. Shake well until chilled.

2

Serving

Strain the mixture into a chilled glass. Top with whipped cream.

3

Garnish

Optionally, garnish with a sprinkle of cocoa powder or a twist of orange peel.

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