RestaurantsThe Tasting RoomCarajillo Recipe

Carajillo Recipe

Inspired by The Tasting Room
Time10m
Serves1

licor 43 | espresso | orange zest

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Frequently paired with

The best thing to pair and share with CARAJILLO

Selected to serve

PEAR PRESSURE

WONDERBIRD GIN, LEMON, PRICKLY PEAR, PILONCILLO, EGG WHITE

bright acidity · sweet · smooth

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Ingredients

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Beverage Ingredients

Method

Preparation Steps

1

Prepare the Espresso

Brew a shot of espresso using your preferred method (espresso machine, stovetop, etc.). Ensure it's hot and fresh.

2

Combine Ingredients

In a heat-resistant glass or coffee cup, pour 2 oz of Licor 43 over the brewed espresso.

3

Add Orange Zest

Using a microplane or zester, grate 1 tsp of orange zest over the drink to enhance the flavor with citrus notes.

4

Stir and Serve

Gently stir the mixture to combine the flavors. Optionally, you can add ice for a chilled version. Serve immediately.

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