RestaurantsThe Wine KitchenFlight Of All Three Recipe

Flight Of All Three Recipe

Inspired by The Wine Kitchen
Time10m
Serves1

Make Flight Of All Three Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with Flight of All Three

Selected to serve

PHONY – NEGRONI

bitter · herbal · sweet

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Base

Garnish

Method

Cocktail Preparation

1

Mixing the Ingredients

In a mixing glass filled with ice, add the gin, Campari, and sweet vermouth.

2

Stirring

Stir the mixture gently for about 30 seconds until well chilled.

3

Straining

Strain the mixture into a chilled coupe glass or cocktail glass.

Garnishing

4

Adding Garnish

Express the oils from the orange peel over the drink by holding it over the glass and giving it a twist.

5

Finishing Touch

Drop the maraschino cherry into the drink as a finishing touch.

More from The Wine Kitchen