RestaurantsTopgolf HuntsvilleRumple Minze Recipe

Rumple Minze Recipe

Inspired by Topgolf Huntsville
Time30m
Serves4

Make Rumple Minze Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with RUMPLE MINZE

Selected to serve

Formula Aperitivo Perle d'Italia

2 Perle d'Italia a scelta

savory · herbal · bright acidity

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Ingredients

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Base Ingredients

Garnish Ingredients

Method

Preparation

1

Make the Simple Syrup

In a small saucepan over medium heat, combine equal parts sugar and water to make the simple syrup. Stir until the sugar dissolves completely. Allow to cool before using.

2

Prepare the Mint

Wash the fresh mint leaves thoroughly. Use your hands to gently bruise the leaves to release their oils, which will enhance the flavor in the drink.

Mixing the Drink

3

Combine Base Ingredients

In a large pitcher, combine the Peppermint Schnapps, vodka, and simple syrup. Stir well to mix the ingredients thoroughly.

4

Add Mint Leaves

Add the bruised mint leaves to the pitcher and stir gently. Let the mixture sit for at least 15 minutes to allow the flavors to meld.

Serving

5

Prepare Glasses

Fill each glass with crushed ice, about halfway full.

6

Pour the Drink

Strain the peppermint mixture into the prepared glasses over the crushed ice.

7

Garnish

Top each drink with a sprig of mint and a sprinkle of chocolate shavings for an extra special touch.

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