Egg Pie Recipe
Make Egg Pie Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Egg Pie Ingredients
Method
Egg Pie Directions
Prepare the Oven
Preheat your oven to 375°F (190°C).
Whisk the Eggs
In a large mixing bowl, whisk together the eggs, milk, heavy cream, salt, and black pepper until well combined.
Add Cheese and Onions
Stir in the shredded cheddar cheese and chopped green onions into the egg mixture.
Fill the Pie Crust
Pour the egg mixture into the prepared pie crust, spreading it evenly.
Bake the Pie
Bake in the preheated oven for about 30-35 minutes, or until the pie is set and lightly golden on top.
Cool and Serve
Allow the pie to cool for a few minutes before slicing. Serve warm or at room temperature.
