Fries Recipe
Make Fries Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Frequently paired with
The best thing to pair and share with FRIES
Ingredients
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SIDES
Method
SIDES
Prep
Rinse and scrub the potatoes. Cut into even fries about 1/4 inch thick. Leave skin on or peel according to preference.
Dry
Drain potatoes and pat completely dry with a clean kitchen towel to remove surface moisture.
Season
In a large bowl, toss the dried potatoes with olive oil, sea salt, paprika, garlic powder, and black pepper until evenly coated.
Second fry
Increase oil temperature to 375°F (190°C). Fry batches again for 2-3 minutes until golden brown and crisp. Drain on towels.
Serve
Season to taste with additional salt if desired. Serve immediately with dipping sauces.