Side Salad Recipe
Make Side Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad
Dressing
Method
Salad
Rinse and thoroughly dry the mixed greens.
Wash cucumber and cherry tomatoes; slice cucumber into thin rounds and halve the cherry tomatoes.
Toss the shredded carrots with the greens (if using) to distribute color.
In a large salad bowl, combine greens, cucumber, tomatoes, carrots, croutons, parmesan, and parsley.
Season lightly with salt and pepper; toss to combine.
Drizzle about half of the prepared dressing over the salad and toss gently to coat; serve with remaining dressing on the side.
Dressing
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, honey, salt, and pepper until the dressing is emulsified and smooth.
Taste and adjust seasoning or acidity if desired; set aside until ready to serve.