Restaurantsβ€ΊBlue Shark Ale Houseβ€ΊWhite Claw Tangerine Recipe

White Claw Tangerine Recipe

Time7m
Serves1

Make White Claw Tangerine Recipe in just 7m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with White Claw Tangerine

Selected to serve

Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet Β· crisp Β· bright acidity

Open pairing β†’

Ingredients

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Cocktail

Method

Cocktail

1

Build and shake

Fill a cocktail shaker halfway with ice. Add vodka, fresh tangerine juice, lime juice, simple syrup, and orange bitters. Shake vigorously for 10–12 seconds until well chilled.

2

Prepare glass

Fill a highball glass with fresh ice (about 1 cup).

3

Strain the shaken mixture into the prepared glass over the ice, leaving about 2 inches of space at the top.

4

Top with seltzer

Carefully top the drink with 12 fl oz of chilled White Claw Tangerine, pouring slowly to preserve carbonation and create a gentle fizz. Give a light stir (1–2 turns) with a bar spoon to integrate.

Garnish & Finish

5

Garnish with a tangerine wheel or wedge on the rim and a mint sprig tucked beside it if using. Serve with a straw if desired.

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