Espresso Martini Recipe
Make Espresso Martini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Martini Ingredients
Method
Espresso Martini Preparation
Brew the Espresso
Start by brewing a fresh cup of espresso. Ensure it is strong and aromatic as this will be the base flavor of your cocktail.
Prepare the Cocktail Shaker
Take a cocktail shaker and fill it with ice cubes to chill the shaker for a few minutes.
Combine Ingredients
Once the shaker is chilled, discard the ice and add the freshly brewed espresso, vodka, coffee liqueur, and simple syrup into the shaker.
Shake the Mixture
Seal the shaker and shake vigorously for about 15-20 seconds. This will create a frothy texture and chill the mixture.
Strain into Glass
Using a fine mesh strainer, pour the mixture into a chilled martini glass to avoid any coffee grounds.
Garnish and Serve
Garnish with three coffee beans placed on top of the foam. Serve immediately and enjoy your Espresso Martini!