Restaurants›Buckley's Great Steaks›Garlic Broccoli Recipe

Garlic Broccoli Recipe

Inspired by Buckley's Great Steaks

Time15m

Serves4

Make Garlic Broccoli Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with Garlic broccoli

Selected to serve

Formula Aperitivo Perle d'Italia

2 Perle d'Italia a scelta

savory · herbal · bright acidity

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Method

Preparation

Prepare the Broccoli

Start by washing the broccoli florets thoroughly under cold running water. Cut the florets into bite-sized pieces and set aside.

Heat the Oil

In a large skillet, heat the olive oil over medium heat. Allow it to warm for about 1-2 minutes until it shimmers.

Add the Garlic

Once the oil is hot, add the minced garlic to the skillet. Sauté for about 30 seconds, stirring frequently to prevent the garlic from burning.

Cook the Broccoli

Add the broccoli florets to the skillet. Stir well to coat the broccoli in the garlic-infused oil. Cook for about 5-7 minutes, stirring occasionally until the broccoli is bright green and tender-crisp.

Season the Broccoli

Sprinkle the salt, black pepper, and red pepper flakes (if using) over the broccoli. Stir well to combine and cook for an additional 1-2 minutes.

Serve

Remove the skillet from heat and transfer the garlic broccoli to a serving dish. Enjoy warm as a side dish!