Now Available Recipe
Make Now Available Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Ingredients
Method
Preparation
Preheat the Oven
Preheat your oven to 350°F (175°C) to ensure it reaches the right temperature for baking.
Prepare the Baking Pan
Grease a 9x13 inch baking pan with butter or line it with parchment paper for easier removal.
Mixing Ingredients
Combine Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and cocoa powder until well combined.
Combine Dry and Wet Mixtures
Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Do not overmix.
Add Flavor Ingredients
Fold in the chocolate chips and nuts (if using) until evenly distributed throughout the batter.
Baking
Pour Batter into Pan
Pour the batter into the prepared baking pan and spread it evenly.
Bake
Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
Cool and Serve
Once baked, remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Cut into squares and serve.