Egg & Cheese Recipe
Make Egg & Cheese Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
Beat the Eggs
In a medium bowl, crack the eggs and beat them using a whisk or fork until the yolks and whites are fully combined.
Grate the Cheese
Using a cheese grater, shred the cheddar cheese and set it aside.
Cooking
Heat the Pan
Place a non-stick skillet over medium heat and add the butter. Allow it to melt and coat the bottom of the pan.
Add Cheese and Season
When the eggs begin to set but are still slightly runny, sprinkle the grated cheddar cheese on top. Season with salt and black pepper to taste.