RestaurantsEl Rodeo LewistonTaco Supreme Taco Recipe

Taco Supreme Taco Recipe

Inspired by El Rodeo Lewiston
Time30m
Serves4

Make Taco Supreme Taco Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Taco Supreme Taco

Selected to serve

Salsa Verde

Salsa Verde Tequila, Mezcal, Ancho Reyes Verde, Grilled Tomatillo, Pear Cordial, Lime, Habanero Diablo Salt

spicy · tangy · herbal

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Ingredients

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Taco Filling

Taco Toppings

Taco Shells

Method

Prepare Taco Filling

1

Cook the Ground Beef

In a large skillet over medium heat, add the ground beef. Cook until browned, about 5-7 minutes, breaking it apart with a spatula as it cooks.

2

Add Seasoning

Once the beef is browned, drain any excess fat. Stir in the taco seasoning and water. Bring to a simmer and cook for an additional 5 minutes until the mixture thickens.

Prepare Taco Shells

3

Warm the Tortillas

In a dry skillet over medium heat, warm the soft flour tortillas for about 30 seconds on each side until they are pliable. Alternatively, you can wrap them in foil and warm them in a preheated oven at 350°F (175°C) for about 10 minutes.

Assemble Tacos

4

Layer the Ingredients

On each warmed tortilla, add a generous scoop of the seasoned beef mixture. Top with shredded lettuce, diced tomatoes, shredded cheddar cheese, and a dollop of sour cream.

5

Finish with Toppings

Add sliced jalapeños and salsa according to your preference. Fold the tortilla in half to create a taco and serve immediately.

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