RestaurantsEl Sur Mexican RestaurantChicken Nuggets And Fries Recipe

Chicken Nuggets And Fries Recipe

Time45m
Serves4

Make Chicken Nuggets And Fries Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Chicken Nuggets and Fries

Selected to serve

FRIED CRAB CLAWS

pink brandy, cocktail

savory · spicy · crispy

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Ingredients

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Chicken Nuggets

Method

Chicken Nuggets

1

Prepare the Chicken

Cut the chicken breast into bite-sized pieces and season with salt, black pepper, paprika, and garlic powder. Mix well and set aside.

2

Set Up Breading Station

In three shallow bowls, place the flour in the first bowl, beaten eggs in the second bowl, and breadcrumbs in the third bowl.

3

Bread the Chicken

Take each piece of chicken, coat it in flour, dip it into the beaten eggs, and then coat it with breadcrumbs. Set aside on a plate.

4

Fry the Nuggets

Heat oil in a deep frying pan over medium-high heat. Once hot, carefully add the breaded chicken pieces and fry until golden brown, about 4-5 minutes per side. Remove and place on paper towels to drain excess oil.

Fries

5

Prepare the Potatoes

Wash and peel the potatoes. Cut them into thin strips to create fries.

6

Season the Fries

In a large bowl, toss the potato strips with olive oil, salt, paprika, and black pepper until evenly coated.

7

Bake the Fries

Preheat the oven to 425°F (220°C). Spread the fries on a baking sheet in a single layer and bake for 25-30 minutes, flipping halfway through, until golden and crispy.

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