PURPLE BASIL recipe served in a glass, by Pekin the Chef
Jul 28 2026

Purple Basil Recipe

Time15m
Serves1

Muddled blueberries, fresh basil, agave & house margarita.

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Frequently paired with

The best thing to pair and share with PURPLE BASIL

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Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet · crisp · bright acidity

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Ingredients

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Fruits

Herbs

Sweeteners

Liquor

Mixers

Garnish

Method

Preparation

1

Muddle Blueberries and Basil

In a cocktail shaker, add the fresh blueberries and basil leaves. Using a muddler or the back of a spoon, gently press down on the blueberries and basil to release their juices and essential oils. Muddle until the blueberries are mostly crushed.

2

Add Agave Nectar

Pour in the agave nectar over the muddled blueberries and basil. This will add sweetness to your cocktail.

3

Add Tequila and Triple Sec

Add the tequila and triple sec to the shaker with the muddled mixture. This forms the base of your margarita.

4

Add Fresh Lime Juice

Squeeze in the fresh lime juice to balance the sweetness of the agave and the flavors of the blueberries and basil.

5

Shake the Mixture

Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

Serving

6

Strain into Glass

Strain the mixture into a glass filled with ice. You can use a fine mesh strainer to catch any solid pieces if desired.

7

Top with Club Soda

Pour the club soda over the top of the cocktail for a refreshing fizz.

8

Garnish

Garnish your cocktail with additional basil leaves and a lime wedge on the rim of the glass.

9

Serve

Serve immediately and enjoy your Purple Basil cocktail!

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