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Frequently paired with
The best thing to pair and share with Applewood Smoked Bacon
Ingredients
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Meats
Seasonings
Method
Preparation
Prepare the Sausage
Remove the breakfast sausage from its casing and break it into small pieces.
Season the Sausage
In a bowl, mix the sausage pieces with black pepper, garlic powder, and onion powder until well combined.
Cooking
Cook the Bacon
In a large skillet over medium heat, add the applewood smoked bacon slices. Cook for about 4-5 minutes on each side, or until crispy and golden brown. Remove from skillet and set aside on a paper towel to drain excess grease.
Cook the Sausage
In the same skillet with the rendered bacon fat, add the seasoned sausage. Cook over medium heat, stirring occasionally, for about 8-10 minutes or until the sausage is browned and cooked through.
Combine and Serve
Once both the bacon and sausage are cooked, serve them together on a plate, garnished as desired.