Premium Burger Platter Recipe
Make Premium Burger Platter Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burgers
Toppings
Sides
Method
Preparing the Burgers
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until thoroughly combined.
Form the Patties
Divide the meat mixture into 8 equal portions and form each into a patty about 3/4 inch thick.
Toast the Buns
While the patties are cooking, cut the burger buns in half and toast them on the grill or in a toaster until golden brown.
Assembling the Burgers
Layer the Ingredients
On the bottom half of each toasted bun, place a lettuce leaf, followed by the cooked patty with melted cheddar cheese.
Add Toppings
Top each burger with a slice of tomato, pickles, and your choice of ketchup, mustard, and mayonnaise.
Complete the Burger
Cover with the top half of the bun and set aside while you prepare the sides.
Preparing Sides
Cook the French Fries
Fry or bake the French fries according to package instructions until crispy and golden.
Prepare the Coleslaw
In a large bowl, combine coleslaw mix with your favorite dressing. Toss well to coat.
Serving
Plate the Meal
Arrange the burgers on a platter alongside a serving of French fries and coleslaw.