Latte Recipe

Time15m
Serves1

Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Cappuccino/Latte

rich · creamy · smooth

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Ingredients

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Coffee Base

Method

Preparation

1

Brew the Espresso

Using an espresso machine, brew 1 shot of espresso and set it aside.

2

Heat the Milk

In a small saucepan, heat 1 cup of milk over medium heat. Stir occasionally until it is steaming but not boiling.

3

Froth the Milk

Once the milk is heated, use a milk frother or whisk to froth the milk until it reaches a creamy and foamy consistency.

Assembly

4

Combine Ingredients

In a large cup, pour the brewed espresso. Slowly add the frothed milk over the espresso, holding back the foam with a spoon to create a layered effect.

5

Sweeten to Taste

If desired, add sugar to taste and stir gently to combine.

6

Garnish

Sprinkle a bit of cocoa powder or cinnamon on top for added flavor.

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