Pina Colada Recipe
A tropical cocktail made with rum, coconut cream, and pineapple
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Ingredients
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Cocktail Ingredients
Method
Preparation
Prepare the Ingredients
Gather all the ingredients: white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice.
Blend the Cocktail
In a blender, combine the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice. Blend on high until smooth and creamy.
Taste Test
Taste the mixture and adjust the sweetness by adding more pineapple juice or coconut cream if desired.
Serve the Cocktail
Pour the blended mixture into a chilled glass. Garnish with a slice of pineapple and a maraschino cherry on top.