RestaurantsMeridian Restaurant & BarGermain-robin Recipe

Germain-robin Recipe

Time10m
Serves1

Make Germain-robin Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Germain-Robin

Selected to serve

GIMLET

choice of vodka or gin, fresh-squeezed lime juice, simple syrup

citrusy · refreshing · sweet

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

1

Prepare the Cocktail Shaker

Gather all the ingredients and a cocktail shaker. Make sure the shaker is clean and dry.

2

Add Ingredients to Shaker

Pour 2 oz of Germain-Robin brandy, 0.5 oz of simple syrup, and 0.75 oz of fresh lemon juice into the cocktail shaker.

3

Shake the Mixture

Fill the shaker with ice and securely close it. Shake vigorously for about 15-20 seconds until the mixture is well chilled.

4

Strain into Glass

Use a strainer to pour the mixture into a chilled cocktail glass.

5

Garnish

Twist a lemon peel over the drink to release its oils, then place it on the rim of the glass as a garnish.

6

Serve

Enjoy your Germain-Robin cocktail immediately while it's cold!

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